Number of Rooms: 50
Number of Stories: 2
Year Built: 1989
Land Area: 3.38 ± acres plus 1.25 +/- acres for the restaurant for a total of 4.63 +/- acres.
Building Area: 18,432
Restaurant & Lounge: The Barnacle, 4,200 s.f. owned & operated by the hotel. Open limited hours for the hotel guests, serving pizza, cheeseburgers, etc.
2017: Revenue was down because there was a problem with the well which has been corrected.
Location: Located close to Lake Erie, a fisherman, outdoorsman paradise.
Financial Information: Download PDF (Registered Users Only)
- Address: 10530 Corduroy, Curtice, OH 43412, USA
- Price: $690,000
- Phone Number: 937.438.6700 ext. 1